Just look at that juicy, flavor-packed burger with oozy blue cheese and balsamic glazed onions tumbling out of it. Who wouldn't want to eat that?

Don’t get me wrong, I still love beef, but especially in the summer months I do like to eat a little lighter for the most part. One of my favorite items to grill is my recipe for Sun-dried Tomato Turkey Burgers with Balsamic Glazed Onions. I know what you’re thinking. “Turkey Burgers, oooooh, those are so dry. Not juicy and not a good substitution for good ole’ ground chuck!” I beg to differ. I’ve shared this recipe with a friend who said just that, and once he and his wife tasted these, they changed their minds completely, and it’s become part of their cooking repertoire. Continue reading →